Warm up this autumn with a Sunday roast in Lisburn & Castlereagh. We have everything from a classic roast dinner, a carvery to a Sunday sharing platter. Here are just some ideas to get you started.
Fancy A Carvery?
La Mon Hotel
Experience La Mon Hotel’s award-winning Sunday Carvery, Gather around a table in The Mill Restaurant or The Grand Ballroom where there is a large selection of food between 1pm-4pm. Carvery roasts are served with all the trimmings including homemade Yorkshire puddings, sage and onion stuffing, roast potatoes, creamy mash and a selection of seasonal vegetables and rich gravy followed by a grand assortment of delicious desserts as well as tea and coffee.
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Want A Sunday Dinner?
The Ivanhoe
Head to The Ivanhoe in Carryduff to try out their Sunday dinner menu where you can enjoy a traditional roast, complete with all the trimmings. Or if any of your party, want to try something different, their extensive menu has plenty of other options too, with something to suit everyone.
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The Hillside
Try out a traditional Sunday Roast at Hillsborough’s oldest pub The Hillside. Choose if you would like two or three courses from a range of choices including a Sugar Pit Bacon or T-Bone Lamb Chop each served with their own sides to go alongside.
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Parson’s Nose
Try out The Parson’s Nose for your Sunday Lunch in Hillsborough. They are dog friendly – so your best friend needn’t miss out. They offer the option of two or three courses alongside popular Pub Classics, specials and sourdough pizzas.
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The Plough
Make sure to try out The Plough in Hillsborough. They have a Sunday roast menu running alongside other mains so there is something for everyone to enjoy. Try out their roast chicken, served with creamed potatoes, beef dripping roasties & selection vegetables, bone marrow stuffing and enjoy one of their signature drinks alongside.
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Bob Stewarts
Robert Stewart’s is a 406 year old pub in the heart of Drumbeg near Lisburn. Enjoy great food in one of the finest traditional pubs! Join them where you can choose from two or three courses where they have a range of Sunday Roasts on a set menu including Beef, Chicken or Pork served with all the incredible sides.
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The Hills Golf Course
Enjoy your Sunday lunch with a view at The Hills Restaurant located at Castlereagh Hills Golf Course. Available from 1pm – 4.30pm you can slow down, gather round the table and enjoy great food. Their three course Sunday lunch features comforting, home-style favourites made with the best local produce, including the much-loved braised beef, served with all the trimmings.
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Want to try something different?
Hinch Brasserie
If you want something different, try Hinch Brasserie located within Hinch Disillery. The restaurant celebrates the very best local ingredients and they have a Sunday sharing board where you can choose between 21 day aged 500g sirloin of beef or a deboned roast chicken served with h creamy mash potato, cauliflower cheese, rosemary & thyme, carrots & parsnips, roasties, yorkshire puddings, and homemade gravy.
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Forestside Cookery School
On Saturday 6th February, why not learn how to cook your own Sunday Lunch with Foreside Cookery School's Ultimate Roast Class. Alongside Chef Jeffers you can learn the secrets to making a superb Sunday lunch. The class will cover how to make roast beef and crackling pork (there will also be demos on how to cook a roast chicken) before learning how to do all the trimmings. Then, sit down to enjoy what you have created in their dining room.
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